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Available Monday - Saturday 12-2pm
Ciabattas
Served with Salad & FriesTuna, Cheese & Red Onion
£17.95
Cheddar & Bacon
£17.95
Sausage & Onion Gravy
£17.95
Cheese, Pickle & Tomato Melt
£17.95
★ Roast Beef Forestiere
with sliced mushrooms, cheddar, rocket and tomato
£18.95
★ Southern Fried Chicken Fillet
with iceberg lettuce, tomato and mayo
£18.95
Starters
Chef's Homemade Soup
with Crusty Bread
£7.95
Platter of Cantaloupe Melon
with Parma Ham
£10.95
Garlic Mushrooms on Sourdough Toast
£10.95
Vegetarian
Grilled Chancre Crab & Prawn Thermidor
with Crusty Bread
£12.95
Szechuan Salt & Pepper Chilli Calamari
with Asian Dipping Sauce
£11.50
Vegetable Samosas
with Sweet Chilli Dip
£10.95
Vegan
Mains
Bacon, Cheese & More Bacon Burger
Fries & Relish
£18.50
Creamy Coconut Chicken Tikka Masala
Basmati Rice & Naan
£24.95
Mild
Vegetable Masala
Basmati Rice & Naan
£24.95
Vegetarian
Mild
Breaded Wholetail Scampi
Fries, Garden Peas & Homemade Tartar Sauce
£18.50
Potato Cauliflower Spinach Bake
served with dressed Salad
£18.95
Gluten free
Vegan
Grilled Scallop and Bacon Brochette
Lyonnaise Potatoes, Lemon Herb Butter
£26.50
10oz Entrecote
Onion Rings, Grilled Mushrooms, Tomatoes and Sauce au Poivre, Béarnaise or Bone Marrow Gravy
£28.95
Braised Shoulder of Irish Lamb
with parsnip purée and red cabbage
£25.50
Chicken Parmigiana
with Pomodoro Sauce, Linguini
£25.50
Prawn and Chancre Crab Salad
dressed new Potatoes, Ciabatta, Mayo
£27.00
Seared Salmon Fillet on Oriental Stir Fry Vegetables
with toasted Seasame Seeds and Steamed Rice
£28.00
Burrata, Vine Tomato, Rocket, Virgin Olive Oil, Balsamic
warm Ciabatta
£19.50
Sides
French Fries
£5.50
Sweet Potato Fries
£5.95
Onion Rings
£5.50
Szechuan Salt & Pepper Chilli Chips
£5.95
Creamed Spinach & Parmesan
£5.95
Garlic Bread with Melted Cheese
£7.50
Bread and Butter
Per Person
£2
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